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Graham Jones, MIT:
Peer into the mysterious world of professional magicians
December 29, 2011
Magicians can make cards appear and people disappear. But the greatest
trick any magician pulls off may be acquiring the knowledge needed to
perform such acts in the first place.
The
cover of Trade of the Tricks, written by Graham Jones, an assistant
professor of anthropology.
After all, magic tricks are largely secrets; they wouldn’t entertain
audiences half as much otherwise. Thus magicians closely guard their
trade’s knowledge. And yet the craft would die if the techniques of
magic did not transfer to promising practitioners.
“The paradox of all secrets, including those in magic, is that they are
produced through concealing information, but for them to have any value,
they also have to be shared to some extent,” says Graham Jones, an
assistant professor of anthropology at MIT, who has extensively studied
the social world of magicians. “So there is a balance between
concealment and revelation in the circulation of these tricks.”
To find out how the craft works, Jones spent two years inside Paris’
thriving world of magic. He acquired mentors, passed an examination to
join France’s largest magic association, and has emerged with a new book
about the experience, Trade of the Tricks, published this month by the
University of California Press.
By studying magicians, Jones believes, we also gain insight into the
seemingly eternal realm of crafty people who make a living by fooling
others. “Many cultures have mythologies that involve archetypical
trickster figures who are always getting into trouble and using their
cunning to get out of it,” Jones says. “Magicians embody this trickster
figure in the Western imagination.”
Engineers of deception
Several things about magicians only become fully apparent after the
curtain is pulled back on their world. The best magicians are also
accomplished performers with keen psychological insights about what
blend of patter, joking and surprise their audiences will tolerate.
“Magic is more than illusions,” Jones says. “It’s a whole repertoire of
crafty interactions.”
Indeed, Paris is where modern magic emerged as a performing art, largely
thanks to the pioneering magician Jean-Eugene Robert-Houdin in the 1840s
and 1850s. “Robert-Houdin created the persona of a magician as the
sophisticated gentleman in evening wear with white gloves,” Jones says.
“He took magic from the street to the stage and made it fashionable
entertainment for the nascent bourgeoisie.” The legendary American
magician Ehrich Weiss even paid homage to Robert-Houdin when choosing
his stage name: Harry Houdini.
But magicians also use sharp analytical skills to construct new tricks.
Many of the French illusionists Jones met have training in computer
science or engineering. For decades, scientists have used magicians to
debunk claims of the paranormal, since magicians can often detect how
pseudoscientific results are contrived.
The magician’s dilemma
But how does one acquire the high-level techniques of professional
magicians? Historically, these tricks are shared among a close-knit
group of performers. First, an aspiring magician needs some basic
competence to win trust from others. “One challenge was to become a good
enough practitioner,” Jones says of his experience.
Even when experts teach their tricks, they do not always reveal the
entire technique, forcing aspirants to figure out illusions for
themselves. For his part, Jones could only gain entrance to the French
national magicians’ association by performing an original stage show.
His centerpiece became a trick in which he made pastries appear on
demand, an homage to a Robert-Houdin routine.
In a sense, magicians are inventors. They are less interested in
textbook tricks — pretending to saw someone in half — than in dreaming
up new illusions. “Magic is a generative system,” Jones says. “New
methods and techniques are being produced every day.” But magicians
cannot keep innovations up their sleeves forever; they want credit for
those advances before other magicians create similar tricks. “Revealing
secrets is the only way magicians can establish themselves as innovators
and build reputations,” Jones says.
In France, the magicians’ association helps facilitate this by releasing
an annual DVD called Secrets of the Year, where magicians can stake
claim to authorship of breakthroughs. Alternately, one French
illusionist, Christian Girard, who invented the use of reversible images
on playing cards, has partnered with prominent magicians to circulate
his innovations; they get new tricks, and he gets the credit.
Peter Nardi, a sociologist at Pitzer College and long-time amateur
magician, calls Trade of the Tricks “a very insightful and creative
book,” in part because it illuminates this tension. In Nardi’s view,
Jones “understands the dilemma about how magic is a sharing society, and
people bond through the secrets of magic, but at the same time you have
this proprietary notion that some secrets can’t be shared yet. You have
to save extra stuff for yourself to make a living performing magic.”
As a result, Nardi says, “there are times when the magician performing
will not just be doing the magic for the general public, but
occasionally will add something new to throw off other magicians. And
the magicians watching will say, ‘What happened there?’”
The Internet: making magic stores disappear
Yet
as with so many other spheres of life, the Internet is disrupting some
conventions of magic. Since Jones started his research several years
ago, some of Paris’ magic shops, which doubled as meeting places for
serious magicians, have gone out of business. Online retails and
instructional videos are becoming more popular.
“The Internet and DVDs allow the sphere of circulation to be wider,”
Jones says. “Secrets are no longer always moored in personal
relationships.”
Still, even if more tricks appear online, new ones will always be in the
pipeline. “Certainly some magicians have a crisis mentality,” Jones
says. “But there are other people who might not be doing magic if it
weren’t for the Internet, and for them it’s a boon. It will take time to
figure out. A hundred years ago, magicians were having the same
conversations about the publication of mass-market magic books. As bad
as it seemed to them at the time, it didn’t wreck the practice of
magic.” |